Champagne Dim Sum Set Menu   arrow

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Champagne Dim Sum Set Menu


Embraces ancient Chinese traditions with menu highlights such as fresh mushroom, black truffle & goji, crabmeat with balsamic pearl dumpling, lobster soup dumpling, mooli croissant. The menu is accompanied by a glass of Laurent Perrier Champagne.

 

£25.00 per person
Monday to Friday 12:00-16:00
A glass of NV Brut Laurent Perrier Champagne
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Choose three of the following dim sum selections
Steamed
Fresh Mushroom, Black Truffle & Goji(v)
Pumpkins, Mooli & Pine nut(v)
Lobster Soup Dumpings
Scallop & Sea Bass
Crabmeat with Balsamic Pearl
Chicken, Black Truffle ‘Shiumai’
Fried
Mooli Croissant(v)
Seafood with Fresh Mango
Almond & Prawn
Iberian Pork ‘Guotie’ Dumpings
Venison Puff
Short rib Puff